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|Wine type||Red wine|
|Producer||Monte da Ravasqueira|
|Alcoholic contents||13.5% vol.|
It needs air (decanter) or time aging in bottle. It was released after a few months of stage in the bottle. It’s a wine that should be tasted in all phases including while is still young. The challenge is to observe its evolution. Due to its characteristics it will present a much more elegant and complex profile over the next 6 years. Intense garnet color and medium density as its characteristic of the variety. Nose of dried fruits, coffee and light chocolate but somewhat closed and will increase intensity with time. Mentholated notes, and in the tasting it has intense notes of cherry, tobacco and many mineral notes that almost dominate the entire tasting, as well as great freshness and some vegetal side. Deep and long tannins, revealing the a powerful gastronomic profile.